Oils / Fiore del Frantoio
Bottle Price: $21.00  Case Price: $360.00 
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Extravirgin Olive Oil: "Fiore del Frantoio"
Region: Tuscany-Apulia
Production zone: The hills of Val d’Orcia and Maremma Toscana in Tuscany; the zone of Torremaggiore and San Severo in Apulia.
Height: 50-500 mt. at sea level
Variety of olives: 40% Leccino and Olivastra, 60% Peranzana and Ogliarola.
Harvest system: Picked by hand
Harvest time: From 1st to 20th of December
Extraction system: Modern continuous system
Appearance: Filtered
Density: Medium fluidity
Color: Green with golden reflections
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| Fragrance: Light flavor of ripe olives, with soft notes of ripe fruits and light herbaceous scent of artichoke. |
| Taste: Clear, it starts with a soft sweet flavor, followed by a palatable and contained bitter and spicy taste. |
| Employment: On salads, bruschetta, pinzimonio, fish; to prepare vegetables in extravirgin olive oil, mayonnaise. In cooking it is very good to prepare sauces, brown onions and fried foods. |
| Acidity: 0.18 % ( in oleic acid ) |
| Peroxides number: 7.9 mg/kg |
Bottle Price: $30.00 Case Price: $360.00
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